Medallion Dual Fuel Series Now Available with with Sealed Top Burners or Open Top Burners
With two 4.6 Cu. Ft convection ovens that are large enough to hold full-size commercial baking pans, you have full flexibility and faster cooking as well as multi-rack baking and roasting, again allowing all your food to come out together. This is truly a statement piece in your kitchen.
RANGE TOP FEATURES
- Sealed tower burners deliver exceptional performance at every setting and are removable to provide easy cleanup.
- Three sizes of burners to serve your everyday needs:
- 25,000 BTU (lg), 18,000 BTU (med), 13,000 BTU (sm)
- Variable flame settings for all Cuisine sealed burners.
- Automatic, electronic re-ignition.
- Continuous cast iron grates allow for easy transfer of pots and pans across the entire cooking surface.
- Sealed single piece porcelainized cook top can hold more than a gallon of spills.
- Dual action valves provide easy, safe operation.
- Stainless steel Island Back trim included and installed.
ELECTRIC OVEN FEATURES (Both Ovens)
(Two) 30" Convection Oven (5.0 c.f. each)
Bake element 3,500 watts
Broil element 3,500 watts
Convection element 2,500 watts
Modes: Bake, Convection Bake, Broil, Fan, Roast, Convection Roast, Warm, Proof, Dehydrate, Clean
- Red indicator lights.
- Functions: Baking, Convection Baking, Broiling.
- Convection system creates uniform air flow.
- Two chrome plated, heavy-duty racks with four positions on heavy gauge chrome side supports.
- Ceramic infrared broiler provides rapid searing at 1,800° F.
- Large oven accommodates full size commercial sheet pans.
Medallion Dual Fuel Series® Features and Benefits:
- Natural Gas Fuel Type Only (Not available for LP/Propane)
- Please Choose type of Range Back Trim when ordering: Stub Back, Island Back, or High Back with Shelf (range back trim is not included and must be specified when ordering any Medallion Dual Fuel Series Range)
- 3 Sizes of burners to serve your everyday needs: 17,000 BTU (large), 13,000 BTU (medium), 9,000 BTU (small)
- Continuous and flush commercial-grade cast iron grates allow for easy transfer of pots and pans across the entire cooking surface
- Built in electronic timer control helps keep track of cooking events
- Sealed burners deliver exceptional performance at every level setting and lift off to provide easy cleanup
- Sealed burners also create simmer temperatures at minimum setting
- Variable infinite flame settings for all sealed top burners
- Fail-safe system ensures re-ignition in the event the flame goes out even on the lowest burner setting
- Sealed Single Piece tooled stainless steel cook top can hold more than a gallon of spills
- Blue LED lights indicate flame functions provided with every knob
- Heavy metal die-cast black satin knobs with chrome bezels
- Electronic keypad with blue VFD display
- Multiple functions include: Full Power modes for Standard Bake, Convection Bake, Infrared Broil or, or Waqrm modes for Deghdrate, Crosoping and Proofing
- Child lock-out function ensures safety
- Commercial grade high temperature porcelainized oven interior makes for simple cleaning
- 3,500 Watt Instagrill™ broiler reaches searing temperature in 3 seconds
- Straight Convection™ with a single high-speed convection fan. 2200 Watt convection ring heater and proprietary, stainless steel air flow directors
- Infrared Energy from hidden bake and broil elements shine through high transparency glass ceramic windows
- Stainless Steel air flow directors provide even distribution of convection air for uniform oven temperatures
- Traditional and Convection Bake can be cotrolled to provide a range of 150° F to 550° F
Please Note Stove is shown with Optional Leg Caps (Island Back is Standard)
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